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Thomas Jefferson's Feast

Thomas Jefferson's Feast by Frank Murphy
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Whether they're preparing for President's Day or whether they just like to eat, children will find much to devour in this leveled reader about Thomas Jefferson's role in America's culinary history!

Did you know that every time you munch on a french fry or snack on ice cream, you have Thomas Jefferson to thank? It’s true! This founding father was one of America’s first foodies. After a visit to France, he introduced all sorts of yummy treats to America—including one that upset more than just tummies and created a culinary controversy!

Get the scoop in this deliciously funny, true story—guaranteed to tempt even the most reluctant readers!
Random House Children's Books; February 2013
48 pages; ISBN 9780385372787
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Title: Thomas Jefferson's Feast
Author: Frank Murphy; Richard Walz