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Drink the Harvest

Making and Preserving Juices, Wines, Meads, Teas, and Ciders

Drink the Harvest by Nan K. Chase
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Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities. 

Storey Publishing, LLC; June 2014
250 pages; ISBN 9781603429139
Read online, or download in secure EPUB or secure PDF format
Title: Drink the Harvest
Author: Nan K. Chase; DeNeice C. Guest
 
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