Done.

A Cook's Guide to Knowing When Food Is Perfectly Cooked

by

Subject categories
ISBNs
  • 9781452119632
  • 9781452132280
Done. answers the age-old question that stumps all cooks: "Is it ready yet?" In this infinitely handy kitchen guide, foremost cooking authority James Peterson gives at-aglance answers for more than 85 of the most vexing-to-cook foods, from sauces, vegetables, fish, and meats to sweets. Detailed descriptions of smell, sound, look, and texture provide a quick reference, while more than 500 color photographs clearly capture each key stage of doneness. With distilled explanations of the 10 basic cooking methods for context, Done. is the solution to thermometer dependence. It's an instant classic for cooks of all skill levels.
  • Chronicle Books LLC; April 2014
  • ISBN 9781452132280
  • Read online, or download in secure EPUB format
  • Title: Done.
  • Author: James Peterson
  • Imprint: Chronicle Books LLC
Subject categories
ISBNs
  • 9781452119632
  • 9781452132280
Subject categories
ISBNs
  • 9781452119632
  • 9781452132280