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Fast Cooking

Really Exciting Recipes in 20 Minutes

Fast Cooking by James Martin
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US$ 29.99
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In this brand new collection of over 100 inspiring recipes, much-loved TV chef James Martin, of BBC One's Saturday Kitchen, shows that anyone can put delicious food on the table in next to no time. Every dish is easy to shop for and can be prepared from start to finish in 20 minutes - including any accompaniments - using James' clever tips, tricks and storecupboard shortcuts.
Quadrille Publishing Ltd; September 2013
208 pages; ISBN 9781849494342
Read online, or download in secure EPUB
Title: Fast Cooking
Author: James Martin
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