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The Changing Politics of Organic Food in North America

The Changing Politics of Organic Food in North America by Lisa F. Clark
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The Changing Politics of Organic Food in North America explores the political dynamics of the remarkable transition of organic food from a ‘fringe fad’ in the 1960s to a multi-billion dollar industry in the 2000s. Taking a multidisciplinary, institutionalist approach that integrates social movement theory, public policy analysis and value chain analysis, it tells the story of how the organic movement responded to the social, economic and political changes brought on by the rise of industrial agriculture in the twentieth century.
Edward Elgar Publishing; October 2015
260 pages; ISBN 9781784718282
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Title: The Changing Politics of Organic Food in North America
Author: Lisa F. Clark