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Abolish Restaurants

A Worker's Critique of the Food Service Industry

Abolish Restaurants by Prole
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An illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ways in which restaurant workers fight against it. Drawing on a range of anticapitalist ideas as well as a heaping plate of personal experience, it is part analysis and part call-to-arms.
PM Press; November 2010
57 pages; ISBN 9781604863901
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Title: Abolish Restaurants
Author: Prole