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Biophysical Chemistry of Proteins

An Introduction to Laboratory Methods

Biophysical Chemistry of Proteins by Engelbert Buxbaum
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US$ 159.00
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The book is structured in nine sections, each containing several chapters. The volume starts with an overview of analytical techniques and progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein-ligand interactions; industrial enzymology; and laboratory quality control. The book is targeted at all scientists interested in protein research.
Springer US; November 2010
489 pages; ISBN 9781441972514
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Title: Biophysical Chemistry of Proteins
Author: Engelbert Buxbaum
 
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