Asian

542 titles from eBooks.com

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Gok Cooks Chinese
Penguin Books Ltd (2016)
US$35.24

You've been watching Gok's Chinese Takeaway , now learn to cook delicious, simple, and healthy...

Creative Baking: Chiffon Cakes
Marshall Cavendish (2016)
US$22.99

Hailed as the "cake discovery of the century" back in the late 1940s when it was first...

Momofuku: A Cookbook
Potter/Ten Speed/Harmony/Rodale (2010)
US$24.26

With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes...

Eat Like a Local SHANGHAI
Bloomsbury Publishing (2019)
US$11.20

Food-focused travel guides for the world's most exciting cities This book is a food tour in your...

Best of Malaysian Cooking
Marshall Cavendish (2014)
US$23.99

Best of Malaysian Cooking is an extensive collection of more than 200 authentic and traditional...

Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen

Japanese Women Don't Get Old or Fat

Secrets of My Mother's Tokyo Kitchen

Random House Publishing Group (2005)
US$16.98

What if there were a land where people lived longer than anywhere else on earth, the obesity rate...

Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM)

Chinese Nutrition Therapy

Dietetics in Traditional Chinese Medicine (TCM)

Thieme Medical Publishers (2007)
US$44.95

Kastner's Chinese Nutrition Therapy is an excellent introduction to Chinese dietetics for both,...

Making Soy Milk and Tofu at Home: The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More [A Cookbook]

Making Soy Milk and Tofu at Home

The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More [A Cookbook]

Potter/Ten Speed/Harmony/Rodale (2013)
US$12.13

Why make tofu yourself? Because experiencing tofu’s flavors and textures at its peak--freshly made,...

The Complete Asian Cookbook
Hardie Grant Publishing (2011)
US$20.99

Since its release in 1976, Charmaine Solomon’s The Complete Asian Cookbook has become one of...

Chinese Takeaway Cookbook: From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Chinese Takeaway Cookbook

From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Quadrille Publishing Ltd (2019)
US$9.04

Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with...