Italian

409 titles from eBooks.com

New Releases

Language

Ebook Format

DRM

Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees

Lidia's Favorite Recipes

100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees

Knopf Doubleday Publishing Group (2012)
CA$18.99

The beloved chef presents her most accessible and affordable cookbook to date, a gathering of more...

How Italian Food Conquered the World
St. Martin's Press (2011)
CA$8.99

Not so long ago, Italian food was regarded as a poor man's gruel-little more than pizza, macaroni...

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

The New Artisan Bread in Five Minutes a Day

The Discovery That Revolutionizes Home Baking

St. Martin's Press (2013)
CA$17.99

A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five...

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Mastering Pasta

The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Potter/Ten Speed/Harmony/Rodale (2015)
CA$17.99

Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two...

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Laura in the Kitchen

Favorite Italian-American Recipes Made Easy: A Cookbook

Potter/Ten Speed/Harmony/Rodale (2015)
CA$15.99

At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120...

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

The Elements of Pizza

Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Potter/Ten Speed/Harmony/Rodale (2016)
CA$15.99

The James Beard and IACP Award-winning author of Flour Water Salt Yeast  and one of the most...

New Pizza: A whole new era for the world's favourite food

New Pizza

A whole new era for the world's favourite food

Allen & Unwin (2017)
CA$21.15

Pizza gets a makeover - the best wholewheat flour, fresh ingredients and a brand new repertoire of...

The Italian Way: Food and Social Life
University of Chicago Press (2010)
CA$38.31

Outside of Italy, the country’s culture and its food appear to be essentially synonymous. And...

Pizza: A Global History

Pizza

A Global History

Reaktion Books (2008)
CA$19.97

Carol Helstosky documents the fascinating history and cultural life of the Pizza.

Pizza Camp: Recipes from Pizzeria Beddia

Pizza Camp

Recipes from Pizzeria Beddia

Abrams (2017)
CA$35.95

Pizza Camp is the ultimate guide to achieving pizza nirvana at home, from the chef who is making...