Oriental

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Chinese Takeaway Cookbook: From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Chinese Takeaway Cookbook

From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Quadrille (2019)
CA$11.77

Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with...

Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen

Japanese Women Don't Get Old or Fat

Secrets of My Mother's Tokyo Kitchen

Random House Publishing Group (2005)
CA$13.99

What if there were a land where people lived longer than anywhere else on earth, the obesity rate...

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

The Fortune Cookie Chronicles

Adventures in the World of Chinese Food

Grand Central Publishing (2008)
CA$12.99

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there...

Vietnamese Home Cooking: [A Cookbook]
Potter/Ten Speed/Harmony/Rodale (2012)
CA$20.99

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's...

DK Publishing (2008)

Restaurant quality sushi at home. Sushi is one of America's favorite specialty foods, yet it can...

Sushi: Food for the Eye, the Body and the Soul

Sushi

Food for the Eye, the Body and the Soul

Springer US (2009)
CA$46.09

A lifetime’s interest in, and fascination with, the central place of sushi in Japanese culinary...

Chop Suey: A Cultural History of Chinese Food in the United States

Chop Suey

A Cultural History of Chinese Food in the United States

Oxford University Press (2009)
CA$20.33

Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese...

Pairing Wine with Asian Food
Monsoon Books Pte. Ltd. (2009)
CA$13.28

Dining out on dim sum and looking for the perfect wine to accompany your meal? Wondering which...

Modern Japanese Cuisine: Food, Power and National Identity

Modern Japanese Cuisine

Food, Power and National Identity

Reaktion Books (2007)
CA$49.87

Modern Japanese Cuisine examines the origins of Japanese food from the late nineteenth century to...

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice

The Story of Sushi

An Unlikely Saga of Raw Fish and Rice

HarperCollins (2009)
CA$11.99

Everything you never knew about sushi—its surprising origins, the colorful lives of its chefs, and...