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Canadians at Table: Food, Fellowship, and Folklore: A Culinary History of Canada

Canadians at Table (2nd ed.)

Food, Fellowship, and Folklore: A Culinary History of Canada

Dundurn (2006)
£5.99

Canadians at Table is an introduction to the diverse culinary history of Canada. We learn about the...

Hoping for the Best, Preparing for the Worst: Everyday Life in Upper Canada, 1812–1814

Hoping for the Best, Preparing for the Worst

Everyday Life in Upper Canada, 1812–1814

Dundurn (2012)
£5.99

This book explores the web of human relationships that developed in Upper Canada following the...

Nothing More Comforting: Canada's Heritage Food

Nothing More Comforting

Canada's Heritage Food

Dundurn (2003)
£4.99

Dorothy Duncan compiled her best "Country Fare" columns from Century Home magazine for this uniquely...

Feasting and Fasting: Canada's Heritage Celebrations

Feasting and Fasting

Canada's Heritage Celebrations

Dundurn (2010)
£5.99

Feasting and Fasting is an introduction to the foods and beverages that were a central part of how...

Understanding the behaviour and improving the welfare of chickens
Burleigh Dodds Science Publishing (2020)
£170.00

Part 1 of this volume reviews advances in research on key aspects of poultry behaviour and welfare...