European

87 titles from eBooks.com

New Releases

Language

Ebook Format

DRM

Swedish Table
University of Minnesota Press (2005)
US$30.00

Drawing on her fondest childhood memories, Helene Henderson offers welcome insight into the...

Italian Family Cooking: Like Mamma Used to Make: A Cookbook

Italian Family Cooking

Like Mamma Used to Make: A Cookbook

Random House Publishing Group (2012)
US$13.98

Anne Casale invites you into her kitchen to share the special secrets behind hundreds of home-style...

Deja Food
Random House (2017)
US$28.19

Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can...

European Gastronomy into the 21st Century
Taylor and Francis (2012)
US$46.18

Gastronomy is the art and science of good eating and drinking: a concept that extends outwards to...

Angela's Kitchen: 200 Quick and Easy Recipes

Angela's Kitchen

200 Quick and Easy Recipes

Ebury Publishing (2011)
US$36.65

[Previously published as A Taste of Home] With Angela's Kitchen , Angela Hartnett brings her...

365 Foreign Dishes
Andrews UK (2010)
US$6.99

Are you ever stuck for a fascinating new dish to try? This amazing cookbook contains 365 regional...

Cooking in Europe, 1650-1850
ABC-CLIO (2008)
US$63.00

From the Baroque Era to the Victorian Era, 1650-1850, unprecedented changes took place in the food...

Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond

Kaukasis The Cookbook

The culinary journey through Georgia, Azerbaijan & beyond

Octopus (2017)
US$31.99

Over 100 recipes from Georgia and beyond.

Scandinavian Cooking
University of Minnesota Press (2003)
US$57.00

Beatrice Ojakangas offers us true Scandinavian home cooking that features the best of what is in...

Food in Painting: From the Renaissance to the Present

Food in Painting

From the Renaissance to the Present

Reaktion Books (2004)
US$35.00

Packed full of images of markets, kitchens, pantries, picnics, and tables groaning under the weight...