Hospitality industry

264 titles from eBooks.com

New Releases

Language

Ebook Format

DRM

Design and Layout of Foodservice Facilities
Wiley (2008)
US$57.60

A complete guide for the entire facility design process?--revised and updated In today's...

Restaurant Financial Basics
Wiley (2003)
US$41.99

A complete, practical guide to managing restaurant business finances One of the keys to a...

Professional Management of Housekeeping Operations
Wiley (2007)
US$64.35

Now in its fifth edition, Professional Management of Housekeeping Operations is the essential...

Hospitality Financial Management
Wiley (2006)
US$64.35

Real-world advice for quick retention of the most important business concepts and skills of...

Hotel Management and Operations
Wiley (2006)
US$56.25

This Fourth Edition helps readers develop the wide-ranging knowledge and analytical skills they...

Chef's Book of Formulas, Yields, and Sizes
Wiley (2003)
US$56.25

This encyclopedic technical reference is absolutely indispensable for any foodservice professional...

Hospitality Management Accounting
Wiley (2006)
US$57.60

The success of every business in the hospitality industry depends on maximizing revenues and...

On-Premise Catering: Hotels, Convention & Conference Centers, and Clubs

On-Premise Catering

Hotels, Convention & Conference Centers, and Clubs

Wiley (2001)
US$43.20

Catering and special events are a fast-growing area in today's food and beverage industry....

Fundamentals of Menu Planning
Wiley (2008)
US$57.60

Fundamentals of Menu Planning, Third Edition presents a complete overview of key aspects of menu...

Running a Restaurant For Dummies
Wiley (2008)
US$19.50

Millions of Americans dream of owning and running their own restaurant — because they want to be...