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1 - 10 of 12 results

Julia's Kitchen Wisdom
Knopf Doubleday Publishing Group (2010)
US$12.99

In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their...

Mastering the Art of French Cooking, Volume 2
Knopf Doubleday Publishing Group (2012)
US$19.99

The beloved sequel to the bestselling classic,  Mastering the Art of French Cooking, Volume II ...

Italian Food
Penguin Publishing Group (1999)
US$8.99

Elizabeth David's Italian Food was one of the first books to demonstrate the enormous range of...

Beard on Birds
Open Road Media (2015)
US$17.99

An essential guide to cooking all things poultry from the master of American cuisine James...

Delights and Prejudices
Open Road Media (2015)
US$17.99

A richly evocative memoir from the man whom the New York Times dubbed the “dean of American...

Hors d'Oeuvre and Canapés
Open Road Media (2015)
US$17.99

A culinary classic! The legendary chef’s definitive guide to cocktail party food and drink. James...

Beard on Pasta
Open Road Media (2015)
US$19.99

Classic pasta dishes from America’s 1st and most beloved master chef Whether you’re entertaining...

James Beard's Theory and Practice of Good Cooking
Open Road Media (2015)
US$17.99

“The Dean of American Cuisine” and mentor to some of the country’s most acclaimed chefs offers...

Julia Child: The Last Interview: and Other Conversations
Melville House (2019)
US$9.99

A delightful collection of interviews with the beloved Julia Child--"The French Chef," author, and...

My Life in France
Knopf Doubleday Publishing Group (2006)
US$9.99

The bestselling story of Julia’s years in France—and the basis for Julie & Julia , starring Meryl...