"Honey & Co's food--taking its cue from generations of dedicated home cooks--captures everything that is generous, hearty, and delicious in the Middle East. 'Soul-food' has never been more appropriate."—Yotam Ottolenghi
Itamar Srulovich was born and raised in Jerusalem. Cooking since the age of five and trained on the job in various places in Tel-Aviv. Itamar worked as the head chef under successful restauranteur Yotam Ottolenghi before opening Honey & Co. He is very happily married.
Sarit Packer has been cooking and baking since she was five, trained at Butlers Wharf and at the Orrery under Chris Galvin. Married quite happily to Itamar Srulovich but keeps her maiden name for obvious reasons.