Tastes: Dinners with Mario Batali

A Recipe Sampler from America--Farm to Table

by Mario Batali, Jim Webster

Subject categories
ISBNs
  • 9781478970323
Yum! A snack-pack of recipes from America-Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers now available from TASTES.

Our editors have curated some of the best dinner recipes from Mario Batali's cookbook celebrating American farmers for you to test out and enjoy.

Featuring 15 recipes from the original book, this sampler is sure to help you plan a delicious dinner!

So go ahead, Get a TASTE!

  • Grand Central Publishing; September 2016
  • ISBN: 9781478970323
  • Read online, or download in secure ePub format
  • Title: Tastes: Dinners with Mario Batali
  • Author: Mario Batali; Jim Webster
  • Imprint: Grand Central Life & Style
Subject categories
ISBNs
  • 9781478970323

About The Author

Mario Batali counts 24 restaurants, nine cookbooks, nurmerous television shows and the 50,000-square-foot Eataly marketplace among his ever-expanding empire of deliciousness. This fall, Mario and his business partner, Joe Bastianich, will open B&B Burger&Beer in The Venetian Hotel & Casino, their fourth restaurant in las Vegas. Mario is also the author of nine cookbooks including the James Beard Award Winning Molto Italiano: 327 Simple Italian Recipes (Ecco 2005); and Molto Batali: Simple Family Meals from my Home to Yours (Ecco 2011). Mario appears deialy on ABC's "The Chew," a daytime talk show that celebrates and explores life through food.

Subject categories
ISBNs
  • 9781478970323