Douglas Brown

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The Professional Caterer's Handbook

Do you need a comprehensive book on how to plan, start and operate a successful catering operation?...

The Restaurant Manager's Handbook

The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a...

Towards a Radical Democracy (Routledge Revivals): The Political Economy of the Budapest School

Towards a Radical Democracy (Routledge Revivals)

The Political Economy of the Budapest School

US$59.95

Originally published in 1988, this is the first systematic account of the writings of Hungarian...

The Food Service Managers Guide to Creative Cost Cutting

This is one of the very few books written for existing operators in both the commercial and...

The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs
US$12.95

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the...

How to Open a Financially Successful Bed & Breakfast or Small Hotel
US$29.95

This comprehensive handbook will clearly demonstrate how to set up, operate and manage a financially...

How to Open a Financially Successful Bakery
US$29.95

The small bakeries that are popping up everywhere in this country can be started with a low...

The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business

The Professional Caterer's Handbook

How to Open and Operate a Financially Successful Catering Business

US$79.95

Do you need a comprehensive book on how to plan, start and operate a successful catering operation?...

The Food Service Managers Guide to Creative Cost Cutting: Over 2001 Innovative and Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses

The Food Service Managers Guide to Creative Cost Cutting

Over 2001 Innovative and Simple Ways to Save Your Food Service Operation Thousands by Reducing Expenses

US$19.95

This is one of the very few books written for existing operators in both the commercial and...

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

The Restaurant Manager's Handbook (4th ed.)

How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

US$79.95

The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a...