Family and Consumer Sciences

5333 titles from eBooks.com

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Fashion Marketing
Wiley (2009)
US$43.19

‘Clothing that is not purchased or worn is not fashion’ (to paraphrase Armani) Knowledge of...

Kanban Change Leadership: Creating a Culture of Continuous Improvement

Kanban Change Leadership

Creating a Culture of Continuous Improvement

Wiley (2015)
US$71.96

Explains how and why Kanban offers a new approach to change in 21 st Century businesses This...

Food Safety Culture: Creating a Behavior-Based Food Safety Management System

Food Safety Culture

Creating a Behavior-Based Food Safety Management System

US$79.99

The first significant contribution on how to create a behavior-based food safety management system,...

Beyond Bratwurst: A History of Food in Germany

Beyond Bratwurst

A History of Food in Germany

US$39.00

Thanks to Oktoberfest and the popularity of beer gardens, our thoughts on German food are usually...

How to Open and Operate a Restaurant
US$23.50

The restaurant business is both an established field and also an evolving one. Today more people eat...

Joan Nathan's Jewish Holiday Cookbook

Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors...

Spark: The Revolutionary New Science of Exercise and the Brain

Spark

The Revolutionary New Science of Exercise and the Brain

US$9.99

A groundbreaking and fascinating investigation into the transformative effects of exercise on the...

Six Sigma for Everyone
Wiley (2003)
US$19.50

A practical, straightforward guide to Six Sigma for employees in organizations contemplating or...

CAD/CAM/CIM

CAD/CAM/CIM (3rd ed.)

About the Book: The new edition of CAD/CAM/CIM has been brought out to focus on the response of CIM...

Restaurant Financial Basics
Wiley (2003)
US$27.50

A complete, practical guide to managing restaurant business finances One of the keys to a...