Family and Consumer Sciences

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Kanban Change Leadership: Creating a Culture of Continuous Improvement

Kanban Change Leadership

Creating a Culture of Continuous Improvement

Wiley (2015)
US$71.96

Explains how and why Kanban offers a new approach to change in 21 st Century businesses This...

Beyond Bratwurst: A History of Food in Germany

Beyond Bratwurst

A History of Food in Germany

US$39.00

Thanks to Oktoberfest and the popularity of beer gardens, our thoughts on German food are usually...

How to Open and Operate a Restaurant
US$23.50

The restaurant business is both an established field and also an evolving one. Today more people eat...

Spark: The Revolutionary New Science of Exercise and the Brain

Spark

The Revolutionary New Science of Exercise and the Brain

US$9.99

A groundbreaking and fascinating investigation into the transformative effects of exercise on the...

Six Sigma for Everyone
Wiley (2003)
US$19.50

A practical, straightforward guide to Six Sigma for employees in organizations contemplating or...

CAD/CAM/CIM

CAD/CAM/CIM (3rd ed.)

About the Book: The new edition of CAD/CAM/CIM has been brought out to focus on the response of CIM...

Essentials of Sports Nutrition and Supplements
Humana Press (2009)
US$139.00

Millions of consumers want to lose body fat, gain muscle mass, and/or improve exercise performance....

Restaurant Financial Basics
Wiley (2003)
US$27.50

A complete, practical guide to managing restaurant business finances One of the keys to a...

What is Lean Six Sigma
US$16.20

A quick introduction on how to use Lean Six Sigma to improve your workplace, meet your goals, and...

Dietary Supplements
US$86.00

A comprehensive monograph-based guide to the most commonly used vitamins, minerals and dietary...