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267 titles from eBooks.com

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Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen

Japanese Women Don't Get Old or Fat

Secrets of My Mother's Tokyo Kitchen

What if there were a land where people lived longer than anywhere else on earth, the obesity rate...

The Fortune Cookie Chronicles: Adventures in the World of Chinese Food

The Fortune Cookie Chronicles

Adventures in the World of Chinese Food

US$9.99

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there...

Zlata's Diary: A Child's Life in Wartime Sarajevo: Revised Edition

Zlata's Diary

A Child's Life in Wartime Sarajevo: Revised Edition

US$12.99

The child's diary that awakened the conscience of the world When Zlata’s Diary was first...

Vietnamese Home Cooking

In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's...

The Complete Idiot's Guide to Sushi and Sashimi
DK Publishing (2008)
US$9.99

Restaurant quality sushi at home. Sushi is one of America's favorite specialty foods, yet it can...

Sushi: Food for the Eye, the Body and the Soul

Sushi

Food for the Eye, the Body and the Soul

Springer US (2009)
US$34.99

A lifetime’s interest in, and fascination with, the central place of sushi in Japanese culinary...

Chinese Takeaway Cookbook: From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Chinese Takeaway Cookbook

From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

US$9.04

Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with...

Chop Suey: A Cultural History of Chinese Food in the United States

Chop Suey

A Cultural History of Chinese Food in the United States

US$15.29

Andrew Coe's Chop Suey is a fascinating tour of America's centuries-long appetite for Chinese...

Pairing Wine with Asian Food
US$9.99

Dining out on dim sum and looking for the perfect wine to accompany your meal? Wondering which...

Modern Japanese Cuisine: Food, Power and National Identity

Modern Japanese Cuisine

Food, Power and National Identity

US$40.00

Modern Japanese Cuisine examines the origins of Japanese food from the late nineteenth century to...