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Storey Publishing, LLC

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  • The Beginner's Guide to Preserving Food at Homeby Janet Chadwick

    Storey Publishing, LLC 2009; US$ 14.95

    Freeze, dry, can, root cellar, and brine your favorite produce right at home. Janet Chadwick’s introduction to the world of preserving provides step-by-step instructions and inspiring easy-to-follow recipes. Pick up a crate of inexpensive, less-than-perfect tomatoes at the farmers’ market and turn them into jars of spicy salsa, or buy a few extra... more...

  • Hand Dyeing Yarn and Fleeceby Gail Callahan

    Storey Publishing, LLC 2010; US$ 15.95

    Discover the colorful joys of hand dyeing your own yarn and fleece. It’s easy, fun, and can be done right in your own kitchen! Self-taught dyer Gail Callahan shows you a variety of simple techniques to turn plain, outdated, or leftover yarn into vibrant “new” fibers using ovens, crockpots, frying pans, and other standard kitchen equipment. Detailed... more...

  • How to Think Like a Horseby Cherry Hill

    Storey Publishing, LLC 2011; US$ 15.95

    Understanding how your horse thinks can help you reach your training goals faster and enhance the special bond between horse and rider. more...

  • Recipes from the Root Cellarby Andrea Chesman

    Storey Publishing, LLC 2010; US$ 1.99

    Sweet winter squashes, jewel-toned root vegetables, and hearty potatoes make local eating easy and delicious in the colder months of autumn and winter. Whether these vegetables are gathered straight from the garden, from a well-tended root cellar, or the market, their delectable flavors and nutritional benefits pack a powerful punch. With more than... more...

  • Rosemary Gladstar's Herbal Recipes for Vibrant Healthby Rosemary Gladstar

    Storey Publishing, LLC 2015; US$ 15.95

    Promote vibrant health and radiant beauty, soothe everyday ailments, and ease persistent stress with these simple, natural cures for everything from dry skin and infant colic to cold symptoms and insomnia. Renowned herbalist Rosemary Gladstar provides 175 proven therapies and herbal remedies that are easy to prepare and safe enough for children.  Offering... more...

  • The Mobile Poultry Slaughterhouseby Ali Berlow; Temple Grandin

    Storey Publishing, LLC 2013; US$ 14.95

    Ali Berlow offers a step-by-step guide to building a mobile poultry slaughterhouse that can serve communities and small farmers. more...

  • Soap Craftingby Anne-Marie Faiola

    Storey Publishing, LLC 2013; US$ 15.95

    Anne-Marie Faiola provides 31 easy-to-follow recipes for crafting a variety of bar soaps with great color, shape, and texture. more...

  • The Green Guide for Horse Owners and Ridersby Heather Cook

    Storey Publishing, LLC 2009; US$ 15.95

    Reduce your carbon hoofprint! Covering everything from environmentally sensitive trail riding to building a green barn, this guide is packed with simple, practical ways to create a healthy, chemical free, and sustainable environment for you and your horses. Heather Cook provides strategies for collecting rainwater, finding locally sourced feed, using... more...

  • Homegrown Whole Grainsby Sara Pitzer

    Storey Publishing, LLC 2009; US$ 14.95

    Learn to grow, harvest, store, grind, and cook nine popular whole grains. Sara Pitzer provides complete instructions for growing your own wheat, corn, barley, millet, oats, rice, rye, spelt, and quinoa, as well as recipes for using these grains in tasty dishes. Cultivating these crops is surprisingly easy, and it takes less space than you might imagine... more...

  • 250 Treasured Country Dessertsby Andrea Chesman; Fran Raboff

    Storey Publishing, LLC 2009; US$ 15.95

    Nothing beats chocolate chip cookies still warm from the oven, freshly baked shortcake, or a perfect apple pie cooling on the windowsill. 250 Treasured Country Desserts is packed with tried-and-true recipes for the homey treats you’ve loved all your life, with practical tips on how to make gingery ginger snaps, clean-cut brownies, dreamily frosted... more...