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Breadby Eric Treuille; Ursula Ferrigno
Dorling Kindersley Ltd 2015; Not Available
Turn your home into a bakery with 100 delicious recipes from granary loaves to focaccia Bake by hand or use a bread machine with Bread and enjoy every type of bread from baguettes to buns, moist pumpkin loaf, Italian Panettone and more. From mixing and shaping to proving and glazing - each stage of the bread making process is clearly explained.... more...
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Canapesby Eric Treuille; Victoria Blashford-Snell
Dorling Kindersley Ltd 2009; Not Available
Create fabulous canapés without fuss with this updated collection of inspirational ideas for entertaining in style From Kiwi and Passionfruit mini Pavalova, to Feta, Olive and Rosemary Quichettees, discover over 250 inspirational recipes for canapés from around the world. You'll learn to whip up delicious finger-food following step-by-step photography... more...
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Canapésby Eric Treuille; Victoria Blashford-Snell
Dorling Kindersley Ltd 2012; Not Available
Now in PDF. From simple quick canapés to sophisticated creations that will really wow your guests, you'll find everything you need to know in Canapés. 200 delicious recipes include step-by-step sequences and beautiful photography of the finished canapés as well as preparation, cooking times and freezing advice. Plus invaluable know-how on how... more...
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