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Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability

Poultry production faces many challenges. This collection starts by reviewing safety, including...

Achieving sustainable production of milk Volume 1: Milk composition, genetics and breeding

Achieving sustainable production of milk Volume 1

Milk composition, genetics and breeding

This book provides a detailed review of current research on key components and quality traits of...

Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability

Achieving sustainable production of eggs Volume 2

Animal welfare and sustainability

Welfare and sustainability are now major issues in egg production. This book reviews nutrition and...

Achieving sustainable production of eggs Volume 1: Safety and quality

This collection begins by looking at egg composition and chemistry. This provides a foundation for...

Achieving sustainable cultivation of rice Volume 1: Breeding for higher yield and quality

Achieving sustainable cultivation of rice Volume 1

Breeding for higher yield and quality

This collection reviews advances in breeding techniques as well as improving traits such as flood or...

Ensuring safety and quality in the production of beef Volume 2: Quality

Volume 2 reviews developments related to quality, starting with the way breeding and growth affect...

Ensuring safety and quality in the production of beef Volume 1: Safety

Volume 1 looks at key research trends in ensuring safe beef production, both on the farm and during...

Achieving sustainable cultivation of tomatoes

This book reviews key developments in tomato breeding, including developing improved varieties with...

Achieving sustainable cultivation of maize Volume 1: From improved varieties to local applications

Achieving sustainable cultivation of maize Volume 1

From improved varieties to local applications

This volume focuses on breeding new varieties with desirable traits such as drought tolerance and...

Achieving sustainable cultivation of rice Volume 2: Cultivation, pest and disease management

Achieving sustainable cultivation of rice Volume 2

Cultivation, pest and disease management

Volume 2 reviews ways of improving cultivation of rice, from planting to soil management, nutrition...