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Most popular at the top

  • Little Black Book vom Weinby Elisabeth Poyet; Jürgen Dubau

    Wiley 2014; US$ 8.06

    Dass im Wein die Wahrheit steckt, wussten schon die alten R�mer. Doch es verbirgt sich auch eine ganze Wissenschaft im Wein und es ist eine Kunst, Jahrgang, Rebsorte oder Anbaugebiet allein an Geschmack, Farbe und Duft zu erkennen. Werden auch Sie mit diesem kleinen Buch zum Weinkenner. Die Autorin erkl�rt Ihnen die Grundlagen der �nologie und... more...

  • Modern Techniques for Pathogen Detectionby Jürgen Popp; Michael Bauer

    Wiley 2015; US$ 130.50

    This outstanding overview sets a new standard for a methods book on pathogen detection. The first chapter provides an outline of currently used routine methods, including their background, strengths and weaknesses, as well as comparing them to newer methods. The following chapters then cover novel methods already in wide use and which are still more... more...

  • Shareholder Valueby Jürgen Weber; Norbert Knorren

    Wiley 2012; US$ 19.75

    Wertorientierung als neues Schlagwort der neunziger Jahre. Was Controller konkret zum Konzept f�r die Praxis wissen m�ssen, beschreibt dieser Band. more...

  • Bioactive Carboxylic Compound Classesby Clemens Lamberth; Jürgen Dinges

    Wiley 2016; US$ 193.50

    Following the successful and proven concept used in "Bioactive Heterocyclic Compound Classes" by the same editors, this book is the first to present approved pharmaceutical and agrochemical compounds classified by their carboxylic acid functionality in one handy volume. Each of the around 40 chapters describes one or two typical syntheses of a specific... more...

  • Little Black Book des Kaffeeby Karen Berman; Jürgen Dubau

    Wiley 2016; US$ 8.06

    Wer denkt, des Deutschen Lieblingsgetr�nk sei Bier, der irrt: Es ist der Kaffee. Ein Deutscher trinkt im Jahr durchschnittlich 146 Liter Kaffee. Dabei wird die Auswahl zwischen den Geschmacksvarianten und den Arten der Zubereitung immer gr��er. Es gibt jetzt Pads, Kapseln, Kaffee Colada und viele mehr. Das Little Black Book vom Kaffee erkl�rt... more...

  • Digital @ Scaleby Anand Swaminathan; Jürgen Meffert

    Wiley 2017; US$ 26.50

    A blueprint for reinventing the core of your business Value in the next phase of the digital era will go to those companies that don't just try digital but also scale it. Digital@Scale examines what it takes for companies to break through the gravitational pull of their legacy organizations and capture the full value of digital. Digging into... more...

  • Digital @ Scaleby Anand Swaminathan; Jürgen Meffert

    Wiley 2017; US$ 26.50

    A blueprint for reinventing the core of your business Value in the next phase of the digital era will go to those companies that don't just try digital but also scale it. Digital@Scale examines what it takes for companies to break through the gravitational pull of their legacy organizations and capture the full value of digital. Digging into... more...

  • Expert One-on-One J2EE Development without EJBby Rod Johnson; Jürgen Höller

    Wiley 2004; US$ 34.99

    What is this book about? Expert One-on-One J2EE Development without EJB shows Java developers and architects how to build robust J2EE applications without having to use Enterprise JavaBeans (EJB). This practical, code-intensive guide provides best practices for using simpler and more effective methods and tools, including JavaServer pages, servlets,... more...

  • Surface and Interfacial Forcesby Hans-Jürgen Butt; Michael Kappl

    Wiley 2009; US$ 79.20

    This systematic introduction to the topic includes theoretical concepts to help readers understand and predict surface forces, while also integrating experimental techniques and practical applications with up-to-date examples plus motivating exercises. Starting with intermolecular forces, the authors discuss different surfaces forces, with a major... more...

  • Industrial Organic Chemistryby Klaus Weissermel; Hans-Jürgen Arpe

    Wiley 2008; US$ 150.30

    'Ideal for getting an overview of applied organic chemistry' This bestselling standard, now in its 3rd completely revised English edition, is an excellent source of technological and economic information on the most important precursors and intermediates used in the chemical industry. Right and left columns containing synopsis of the main text and... more...