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1 - 5 of 5 results for "Garnsey, Peter"

Food and Society in Classical Antiquity

A general study of food in antiquity, broadly based and comprehensive.

Thinking about Property: From Antiquity to the Age of Revolution

Thinking about Property

From Antiquity to the Age of Revolution


This book explores the historical development of some central themes about property through the...

Famine and Food Supply in the Graeco-Roman World: Responses to Risk and Crisis

The first full-length study of famine in antiquity. The study provides detailed case studies of...

Cities, Peasants and Food in Classical Antiquity: Essays in Social and Economic History

This is a collection of essays in the social and economic history of Greece and Rome by a leading...

The Roman Empire: Economy, Society and Culture

The Roman Empire

Economy, Society and Culture

During the Principate (roughly 27 BCE to 235 CE), when the empire reached its maximum extent, Roman...