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  • The Brewmaster's Tableby Garrett Oliver

    HarperCollins 2010; US$ 13.99

    Winner of the International Association of Culinary Professionals’ Award for Best Cookbook in the Wine, Beer or Spirits category. Garrett Oliver, award-winning Brewmaster and Vice President of Production of the Brooklyn Brewery, recognized by Gourmet Magazine as a “passionate epicure and talented alchemist”, reveals the full spectrum of flavors... more...

  • The Oxford Companion to Beerby Garrett Oliver; Tom Colicchio

    Oxford University Press 2011; US$ 44.99

    The Oxford Companion to Beer is an unprecedented reference work that explores every aspect of beer, from its history and development throughout the world to the process by which it is created. Filled with fascinating facts and anecdotes, as well as information of practical use to the brewer or beer drinker, this is a pioneering, comprehensive, and... more...

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