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  • Tropical Saladsby Lee Geok Boi

    Tuttle Publishing 2012; US$ 0.99

    Salads have never been so exciting! Change up your boring salad routine with Tropical Salads. This cookbook features healthy and authentic salads from Thailand, Vietnam, Indonesia, Singapore, and Malaysia. Tropical Salads contains over 40 easy recipes for dips, cold salads, warm salads, and salad meals. Recipes include: Thai green mango salad... more...

  • The Vitamix Cookbookby Jodi Berg

    HarperCollins 2015; US$ 21.99

    Discover simple ways to incorporate more whole foods into your daily diet using a blender with this gorgeous cookbook featuring 200 delicious recipes and more than fifty full-color photos—the first widely available cookbook from the Vitamix brand. Recently known primarily to professional chefs, over the past decade the Vitamix blender has become... more...

  • Mind If I Order the Cheeseburgerby Sherry F. Colb

    Lantern Books 2013; US$ 9.99

    What about plants? Don't animals eat other animals? There are no perfect vegans, so why bother? If you're vegan, how many times have you been asked these, and other similarly challenging, questions from non-vegans? Using humor and reason, Sherry F. Colb takes these questions at face value and also delves deeply into the motivations behind them,... more...

  • Shojin Ryoriby Danny Chu

    Marshall Cavendish 2014; US$ 31.99

    Shojin ryori is the art of Japanese vegetarian cuisine that originated from the Japanese Zen temples, but is today widely popular all over the world for its healthful and well-balanced meals prepared without meat, fish, eggs or dairy products. With clearly written step-by-step instructions and insightful cooking tips, chef Danny Chu of Enso Kitchen... more...

  • The 22-Day Revolutionby Marco Borges

    Hodder & Stoughton 2015; US$ 12.99

    Join the revolution! From the fitness and nutrition guru who transformed the diets of Beyoncé, Jay-Z and Pharrell Williams comes practical advice and tools for switching to a plant-based lifestyle. Includes more than 65 healthy and delicious vegan recipes to help transform your life and body in just 22 days. If you want lose weight, if you want... more...

  • The Beauty Detox Foodsby Kimberly Snyder

    Harlequin Enterprises, Australia Pty Ltd 2013; Not Available

    In her bestselling book, The Beauty Detox Solution, Kimberly Snyder one of Hollywood's top celebrity nutritionists and beauty experts shared the groundbreaking program that keeps her A-list clientele in red-carpet shape. Now you can get the star treatment with this guide to the top 50 beauty foods that will make you more beautiful from the inside... more...

  • Commander's Wild Sideby Ti Adelaide Martin; Tory McPhail

    HarperCollins 2009; US$ 25.99

    Dozens of dishes featuring wild game, fish, and fowl from one of america's favorite restaurants With legendary talent, the freshest ingredients possible, and a tradition of fun, Commander's Palace proves that great restaurants only get better with time. A New Orleans institution since 1880, the critically acclaimed restaurant has been the winner... more...

  • The Parthenon Cookbookby Camille Stagg

    Agate Publishing 2008; US$ 9.99

    This collection of terrific Greek recipes, from old favorites to unique house specialties, is also a tribute to the oldest restaurant in Chicago's fabled Greektown, a landmark innovator of legendary dishes like saganaki and the first gyros in Chicago. Filled with colorful history and lush photographs, the book features 40 of the restaurant's... more...

  • Nuts in the Kitchenby Susan Herrmann Loomis

    HarperCollins 2010; US$ 17.59

    “When it comes to recipes, Ms. Loomis delivers.” — Wall Street Journal   Go nutty with Nuts in the Kitchen! Internationally renowned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut recipes for every meal and every taste. The owner and operator of the On Rue Tatin cooking school... more...

  • Daisy: mañana, mediodía y noche (Daisy: Morning, Noon, and Night)by Daisy Martinez

    Atria Books 2010; US$ 9.99

    En DAISY: MAÑANA, MEDIODÍA Y NOCHE: La familia que come unida permanece unida ( Daisy: Morning, Noon and Night ), Daisy Martínez comparte las recetas de los platos favoritos que ella y su familia probaron durante sus vacaciones en España, Puerto Rico, República Dominicana, Perú y Argentina. Además, incluye recetas clásicas de la cocina Latinoamericana... more...