Specific Ingredients

3294 titles from eBooks.com
Allen & Unwin (2013)

With more than 80 recipes, Little Spanish Cookbook explores the unique characteristics of Spanish...

The Fortune Cookie Chronicles

Adventures in the World of Chinese Food


If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there...

Meat Eater

Adventures from the Life of an American Hunter

“Revelatory . . . With every chapter, you get a history lesson, a hunting lesson, a nature lesson...


Whenever I hear the word curry, I’m filled with a longing for spicy hot food with the fragrance of...

In a Cajun Kitchen

Authentic Cajun Recipes and Stories from a Family Farm on the Bayou


When most people think of Cajun cooking, they think of blackened redfish or, maybe, gumbo. When...

Foods That Heal

A Guide to Understanding and Using the Healing Powers of Natural Foods


In Foods That Heal , Dr. Bernard Jensen uses the teachings of Hippocrates and VG Rocine, as well...

The Plant Paradox Cookbook

100 Delicious Recipes to Help You Lose Weight, Heal Your Gut, and Live Lectin-Free

HarperCollins (2018)

From renowned cardiac surgeon and acclaimed author Dr. Steven R. Gundry, the companion cookbook to ...


Avocados. Delicious, versatile, and good for you! This humble green fruit adds velvety texture and...

The Art of the Chocolatier

From Classic Confections to Sensational Showpieces

Ewald Notter, Joe Brooks and 1 more...
Wiley (2010)

A must-have guide to chocolate making and chocolate showpiece design, from renowned confectionery...

Balancing in Heels

My Journey to Health, Happiness, and Making it all Work

For the first time ever, entrepreneur, designer, and TV star Kristin Cavallari shares how she...