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Thai

Most popular at the top

  • Floyd’s Thai Foodby Keith Floyd

    HarperCollins Publishers 2014; US$ 13.00

    The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food more...

  • Atul's Curries of the Worldby Atul Kochhar

    Bloomsbury Publishing 2015; US$ 19.99

    This is a book for spice lovers of all cuisines. Atul explores curries of the world, looking to his native India, of course, but also to Asia and Africa, to the Americas, Europe and even the UK. Curry remains one of the world's most popular dishes and Atul's collection of mouth-watering dishes does more than enough to convince us why. Over 100 recipes... more...

  • The Everything Thai Cookbookby Jennifer Malott Kotylo

    Adams Media 2002; US$ 11.99

    Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides you... more...

  • The 50 Best Thai Recipesby Adams Media

    Adams Media 2011; US$ 0.99

    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Thai Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Pad Thai to Fiery Beef Salad, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! more...

  • Thai Food Made Easyby Tom Kime

    Allen & Unwin 2017; US$ 17.82

    Hot, sweet, salt, sour - simple, healthy recipes for die-hard Thai food fanatics. more...

  • Bangkok Thai: The Busaba Cookbookby Busaba

    Little, Brown Book Group 2018; US$ 31.99

    Busaba is modern Bangkok dining. Having opened its first restaurant on London's Wardour Street in 1999, the chain now has 13 restaurants across the capital and its suburbs, with a number of locations winning consumer and trade awards. Bangkok Thai: The Busaba Cookbook takes everything the restaurants legions of fans love about Thai cookery and... more...

  • Simple Thai Foodby Leela Punyaratabandhu

    Potter/Ten Speed/Harmony/Rodale 2014; US$ 24.99

    Thai takeout meets authentic, regional flavors in this collection of 100 recipes for easy, economical, and accessible Thai classics--from the rising star behind the blog  She Simmers . Who can say no to a delicious plate of Pad Thai with Shrimp; a fresh, tangy Green Papaya Salad; golden Fried Spring Rolls; or a rich, savory Pork Toast with Cucumber... more...

  • Quick & Easy Thaiby Nancie McDermott; Alison Miksch

    Chronicle Books LLC 2012; US$ 2.99

    Now busy home cooks can bring the fantastic flavors of Thai cuisine into the kitchen with a simple trip to the grocery store. Nancie McDermott, experienced cook, teacher, and author of the best-selling cookbook Real Thai , presents this collection of 70 delicious recipes that focus on easy-to-find ingredients and quick cooking methods to whip up traditional... more...

  • Rosa's Thai Cafeby Saiphin Moore

    Octopus 2015; US$ 24.99

    Rosa's Thai Cafe. Born in the East. Raised in the East End. In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional... more...

  • Everyday Thai Cookingby Siripan Akvanich

    Little, Brown Book Group 2012; US$ 9.99

    Everyday Thai Cooking brings you the secrets of cooking delicious Thai food straight from Thailand. Author Siripan Akvanich draws on her years of experience of cooking for her restaurant customers in Thailand to enable you to create authentic Thai dishes, ranging from curries and meat and fish dishes to wonderful Thai desserts. With clear instructions... more...