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Diet Therapy

Most popular at the top

  • Nutrition in Critical Careby Peter Faber; Mario Siervo

    Cambridge University Press 2014; US$ 60.00

    Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis. more...

  • The Green Smoothie Recipe Bookby Mendocino Press

    Callisto Media 2013; US$ 6.99

    With The Green Smoothie Recipe Book you'll be able to improve the way you look and feel by replacing unhealthy high-calorie foods with nutrient-packed green smoothies. Just by adding a regular green smoothie to your diet, you'll be able to lose weight, fight disease, and increase your energy. more...

  • Advancing Medicine with Food and Nutrients, Second Editionby Ingrid Kohlstadt

    CRC Press 2012; US$ 57.95

    Food and nutrients are the original medicine and the shoulders on which modern medicine stands. But in recent decades, food and medicine have taken divergent paths and the natural healing properties of food have been diminished in the wake of modern technical progress. With contributions from highly regarded experts who work on the frontlines of disease... more...

  • Essentials of Sports Nutrition and Supplementsby Jose Antonio; Douglas Kalman; Jeffrey R. Stout; Mike Greenwood; Darryn S. Willoughby; G. Gregory Haff

    Humana Press 2009; US$ 117.54

    Millions of consumers want to lose body fat, gain muscle mass, and/or improve exercise performance. In addition to an exercise program, they often look to sports supplements as ‘tools’ to help them reach their goals. This book, the culmination of years of work by the thought leaders in the sports nutrition field will help the consumer, student, scientist,... more...

  • Repositioning Nutrition as Central to Developmentby World Bank

    World Bank Publications 2005; US$ 14.99

    Persistent malnutrition is contributing not only to widespread failure to meet the first MDG—to halve poverty and hunger—but to meet other goals in maternal and child health, HIV/AIDS, education, and gender equity. The choice is now between continuing to fail, or to finally make nutrition central to development. Underweight prevalence among... more...

  • Nutritionby Carolyn Best

    Wiley 2008; US$ 70.99 US$ 63.89

    This book provides a comprehensive look at all aspects of nutrition from roles and responsibilities to caring for a patient with specific nutritional needs. It is aimed primarily at nurses and addresses some of the issues they will encounter when caring for patients nutritional needs in a hospital setting. It also highlights the benefits of a hospital... more...

  • Nutritional Failure in Ecuadorby World Bank

    World Bank Publications 2007; US$ 14.99

    Malnutrition - especially, the stunting of children under five - is arguably Ecuador's biggest development challenge. Like other Andean countries (such as Peru and Bolivia), Ecuador has a persistently high stunting rate, well above what would be expected given its middle income status. Even more worrying, over the last decade, the trend reduction... more...

  • Metabolic Syndrome Pathophysiologyby Undurti N. Das

    Wiley 2009; US$ 228.95 US$ 206.06

    Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids provides current research exploring the links among insulin, insulin receptors, polyunsaturated fatty acids, brain growth and disease. Specific interactions of essential fatty acids and polyunsaturated fatty acids in brain development and several disease groups are described. The... more...

  • Clinical Nutrition in Practiceby Nicholas Katsilambros; Charilaos Dimosthenopoulos; Meropi D. Kontogianni; Evangelia Manglara; Kalliopi-Anna Poulia

    Wiley 2011; US$ 84.99 US$ 76.49

    An easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters... more...

  • Nutrition and Cancerby Clare Shaw

    Wiley 2010; US$ 68.99 US$ 62.09

    Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can... more...