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Nutrition and feeding of children and adolescents

Most popular at the top

  • Breast-Feeding: Early Influences on Later Healthby Gail Ruth Goldberg; Andrew Prentice; Ann Prentice; Suzanne Filteau; Kirsten Simondon

    Springer Netherlands 2008; US$ 258.68

    This is the first book ever to focus on the post-natal period in terms of early life programming for adult health. It covers a vast range of topics related to the subject and contains special lectures and previously unpublished data. more...

  • Feeding Baby Greenby Alan Greene

    Wiley 2009; US$ 16.95 US$ 14.99

    The new "baby feeding bible" from the award-wining author of Raising Baby Green Called the "Al Gore of Parenting" by Parenting Magazine, Dr. Alan Greene has written the follow up to his best-selling book and offers parents a definitive guide for making nutritionally-sound decisions for their children. Offers parents green choices for feeding... more...

  • Fresh Milkby Fiona Giles

    Simon & Schuster 2010; US$ 3.99

    While countless breastfeeding guides crowd bookshelves, not one of them speaks to women with anything approaching bestselling author Fiona Giles's level of intimacy and vitality. In Fresh Milk, through a provocative collection of stories, memories, and personal accounts, Giles uncovers the myths and truths of the lactating breast. From the young... more...

  • The Baby Bistroby Christina Schmidt

    Bull Publishing Company 2009; US$ 13.95

    Based on the most current nutritional information, this concise guide offers new mothers a focused introduction to feeding babies healthy, nutritious foods during their first 12 months of life. With whimsical illustrations and clever recipe namessuch as Cereal Symphony” and Adam’s Eggless Bananawama Muffins”this handbook even introduces the concept... more...

  • Infant Feeding Practicesby Pranee Liamputtong

    Springer New York 2010; US$ 200.79

    Infant Feeding Practices delves into the ways social, cultural and health-conscious factors influence breast feeding, on a global scale. Dispatches from Asia, Australia, Africa, the U.K., and the U.S. explore the issues that affect feeding practices. more...

  • Bright Futures Nutritionby Katrina Holt; Nancy H Woolridge; Mary Storuy; Denise Sofka

    American Academy of Pediatrics 2010; US$ 59.95

    Bright Futures: Nutrition offers detailed practice-focused guidance to help patients and families build a foundation for lifelong health with sound eating practices. This updated 3rd edition provides guidance for applying the nutrition-specific concepts and principles in Bright Futures: Guidelines for Health Supervision of Infants, Children, and... more...

  • Bright Futures Pocket Guide Nutritionby Katrina Holt

    American Academy of Pediatrics 2011; US$ 16.95

    Bright Futures: Nutrition Pocket Guide, Third Edition, is Bright Futures: Nutrition  summarized in a bulleted format highlighting the essentials of nutritional screening, assessment, and supervision for each developmental period. This handy, go-anywhere tool provides ready and easy access to key points from the comprehensive, highly rated book.... more...

  • Feeding Your Child for Lifelong Healthby Susan Roberts; Melvin B. Heyman

    Random House Publishing Group 2011; US$ 13.98

    How the new science of "metabolic programming" can help you: Maximize your baby's IQ and development Prevent allergies and obesity Prevent or cure picky eating Teach your child to enjoy healthy foods Protect against family health problems AND make mealtimes a pleasure for you and your child! In this groundbreaking book, two leading pediatric... more...

  • Bridges to Successby Olive Hickmott

    Andrews UK 2011; US$ 11.49

    When you know something works you have to teach others. Learn how to transform learning difficulties into successful learning differences, enabling youngsters and adults alike to succeed. Bridges to Success offers visually talented yet challenged individuals a completely new perspective, empowering them to change themselves and the system around them.... more...

  • Rethinking Nutritionby Susan Nitzke; Dave Riley; Ann Ramminger; Georgine Jacobs

    Redleaf Press 2010; US$ 27.99

    Connects science and practice to help early childhood professionals support children's nutritional needs and development. more...