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  • The 50 Best Stir-Fry Recipesby Adams Media

    Adams Media 2011; US$ 2.99

    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Stir-Fry Recipes is an appetizing selection of delicious dishes. From Beef with Broccoli to Scallops Marsala, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips.... more...

  • The 50 Best Chinese Recipesby Adams Media

    Adams Media 2011; US$ 2.99

    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Cast-Iron Recipes is an appetizing selection of delicious dishes made specifically for your favorite pots and skillets. From Garlic and Herb Roast Chicken to Caramelized Ribeye Steaks with Wasabi, there’s plenty included so you can whip up satisfying and tasty snacks... more...

  • Chineseby Adams Media

    Adams Media 2012; US$ 2.99

    Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you’ve spent all day in the kitchen. Now you can make all your favorite Chinese dishes at home! Here’s all you need to get started - whether you’re making a simple meal for one or an elaborate buffet for company - with recipes like Savory... more...

  • The Everything Chinese Cookbookby Manyee Elaine Mar

    Adams Media 2013; US$ 13.99

    Make your favorite dishes at home! Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The Everything Chinese Cookbook, 2nd Edition , you can make healthier (and more delicious) versions of your favorite takeout dishes at home, including: Spicy szechwan peanut... more...

  • Stir-Fryby Adams Media

    Adams Media 2012; US$ 2.99

    Everything® cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you’ve spent all day in the kitchen. But now we’ve collected fifty of our favorite stir-fry recipes to help you make easy, mouthwatering dishes. Here’s all you need to get started making tasty, satisfying recipes from Indian Curried Chicken... more...

  • Banh Miby Jacqueline Pham

    Adams Media 2013; US$ 10.99

    The quintessential Vietnamese street food--in your own home! Indulge in the intoxicating aroma and exotic taste of a freshly baked baguette topped with savory pork, bright cilantro, and thin strips of pickled carrots and daikon. With Banh Mi , you can enjoy these flavorful Vietnamese sandwiches without ever having to step out of your home. From... more...

  • The Everything Stir-Fry Cookbookby Rhonda Lauret Parkinson

    Adams Media 2007; US$ 12.99

    A Simon & Schuster eBook. Simon & Schuster has a great book for every reader. more...

  • Into the Vietnamese Kitchenby Andrea Nguyen; Leigh Beisch; Bruce Cost

    Potter/TenSpeed/Harmony 2011; US$ 35.00

    An intimate collection of more than 175 of the finest Vietnamese recipes. When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, Into... more...

  • A Spoonful of Gingerby Nina Simonds

    Knopf Doubleday Publishing Group 2011; US$ 18.95

    From Nina Simonds, the best-selling authority on Chinese cooking, here is a groundbreaking cookbook based on the Asian philosophy of food as health-giving. The 200 delectable recipes she offers not only taste superb but also have specific healing properties according to the accumulated wisdom of traditional Chinese medicine. The emphasis is on what's... more...

  • My Kitchen Table: 100 Easy Chinese Suppersby Ken Hom

    Ebury Publishing 2012; US$ 11.27

    A follow-up to Ken Hom's popular stir-fries book, 100 Weeknight Chinese Suppers offers Ken's favourite quick and simple Chinese recipes, perfect for a cosy after-work meal. From stews and curries to easy stir fries and healthy steamed and braised dishes, there are also some great light bites and easy entertaining recipes. Ken Hom is the nation's... more...