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Most popular at the top

  • Advanced Nutrition and Dietetics in Diabetesby Louise Goff; Pamela Dyson

    Wiley 2015; US$ 61.99 US$ 55.79

    Published on behalf of The British Dietetic Association , Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. With... more...

  • Dietetic and Nutrition Case Studiesby Judy Lawrence; Pauline Douglas; Joan Gandy

    Wiley 2016; US$ 54.50 US$ 49.05

    The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences and specialist knowledge Each case study follows the Process for Nutrition and Dietetic Practice... more...

  • How to Facilitate Lifestyle Changeby Amanda Avery; Kirsten Whitehead; Vanessa Halliday

    Wiley 2016; US$ 49.50 US$ 44.55

    Group work and patient education are vital aspects of improving health outcomes in all settings, by supporting patients and clients to manage their conditions, as well as to promote and support behaviour change for improved health. Concise, accessible, and easy-to-read, this new title in the popular How To series is designed to support nutritionists,... more...

  • Nutrition Assessmentby Pamela Charney

    Momentum Press 2016; US$ 49.95

    Nutrition Assessment will address the techniques used in an in-depth evaluation of the data related to an individual's food and nutrient intake, lifestyle, and medical history. Emphasis will be placed on evidence-based components of nutrition assessment, including dietary intake, measurement of the human body (anthropometry) and biochemical assessment.... more...

  • Introduction to Dietetic Practiceby Katie Ferraro

    Momentum Press 2016; US$ 49.95

    Introduction to Dietetic Practice focuses on the core principles of dietetic practice and introduces readers to advancements and opportunities in the field. The content includes an overview of the profession as it exists today, a summary of the history of dietetics in North America, a review of nutrition credential and educational pathways, career... more...

  • Dietary Supplementsby B. Bryan Haycock; Amy A. Sunderman

    Momentum Press 2016; US$ 49.95

    This book provides an overview of dietary supplements including their definition, how they are manufactured and regulated, what forms they are sold in, and what the most popular products are. An effort is made to provide relevant information on the background, mechanism of action, and the clinical evidence demonstrating their efficacy or lack thereof.... more...

  • Sports Nutritionby Kary Woodruff

    Momentum Press 2016; US$ 49.95

    This book explores the relevance of sports nutrition for athletes and active individuals in a way that allows nutrition professionals to provide appropriate and consequential recommendations to this population. Concepts of energy metabolism and energy balance are addressed and the book offers applicable macronutrient recommendations that incorporate... more...

  • Weight Management and Obesityby Courtney Winston Paolicelli

    Momentum Press 2016; US$ 49.95

    Five decades ago, the major nutrition-related issues facing the United States were nutrient deficiencies, under consumption of calories, and malnutrition. In 2016, however, the food landscape is drastically different, and today, the United States faces nutrition-related issues more closely associated with over consumption of calories, bigger waistlines,... more...

  • Diabetes and Carb Counting For Dummiesby Sherri Shafer

    Wiley 2017; US$ 22.99 US$ 19.99

    Count your carbs — and count on managing your diabetes Living with diabetes doesn't have to mean giving up all of your favorite foods. Carbs from healthy foods boost nutrition and supply essential fuel for your brain and body. Counting carbs is integral to managing diabetes because your carb choices, portion sizes, and meal timing directly... more...